$26
Buy Wine
White floral notes of gardenia and tuberose. A tropical palate of mango, green papaya, and lemongrass. Balanced acidity and an impression of sweetness. Enjoy with green curry, fresh Thai lettuce wraps, or maki rolls.
- Vineyard
- Center of Effort Estate
- Harvest Dates
- September 30-October 13th
- Primary Fermentation
- Predominately native yeast fermentation
- ML Fermentation
- 100% ML Complete
- Clones
- 5
- Aging Regimen
- Fermentation in French oak, Concrete and Acaica. aged sur-lees 11 months.
- Varietal Composition
- 100% Chardonnay
- pH
- 3.6
- TA
- 7.1 g/l
- Alc
- 14.0%
- Case Production
- 517